Used for baking breads cookies and cakes with automatic control temperature. | Trusted Manufacturer of Industrial Bakery & Food Processing Equipment | Sheang Lien Industrial

Used for baking breads cookies and cakes with automatic control temperature. | Industrial dough mixers

Electric Deck Oven One Tray Series

SLE-1001

Used for baking breads cookies and cakes with automatic control temperature.
Used for baking breads cookies and cakes with automatic control temperature.

Complying with European union safety standards, Sheang Lien Transparent-Type Deck Oven is a high performance oven specially designed for high volume baking, pizza, and all-purpose operations. Unique in both design and technology, the oven is not only an excellent baking solution, but also its contemporary style serves as a centerpiece for today's high-end baking industry.

Oven's versatility makes it suitable for a wide range of products. This modular oven is suitable for any production capacity; the number of decks can be gradually increased as your business grows. The steam produced is humid and instantaneous and the amount generated can be programmed according to the product being baked.

Features

1. Attractive Look with Contemporary Style
Transparent-Type not only delivers the ultimate performances, but also enhances your working and selling environment with an attractive look. This type is very suitable to demonstrate the baking and cooking processes for the customer in bakeries, restaurants and pizza houses, adding a distinct selling point.

2. Reliable Top and Bottom Heating Elements
Independent, operator controlled top & bottom heating elements provide an optimal heat distribution over the entire chamber. The resulting optimal thermal condition of the chamber uniformly transfers the heat to the products. The bottom set of electric heating elements attaches to the underside of the hearth, and the top set attaches to the ceiling of the chamber. Top and bottom digital thermostats control each set of heating elements, allowing operators to determine the ratio of top vs. bottom heat and offer infinite possibilities to adjust the oven for the baking of every conceivable product.

3. Precise Digital Temperature Control
The temperature control device is composed of an digital controller with LED temperature display and a stainless k-type sensor. Both the controller with 0.1 resolution capacity and the swiftly detecting sensor provide operators precise temperature control competence.

4. Comprehensive Control Functions
The moisture control damper, oven chamber light, and digital timer with continuous-ring, audible alarm and manual shut-off are standard to offer comprehensive control functions.

5. Energy Saving
Because of low-thermal-conductivity insulation and precise digital temperature control, heat retention of the oven is excellent and over heating is eliminated. The heaters do not have to work all the time ,and high heat retention makes the oven to reach desired temperature in the short time. These features greatly reduce unnecessary energy wasting, saving money for the owner.

6. Large Supervising Window
Its door is equipped with a large window of tempered glass. This makes it easy to supervise the baking and also let operators or even customers see the baking food in the oven.

Options & Accessories

Compartment Steam Generator
The compartment steam generator is installed above heating elements. The compartment absorbs recycle upward heat and generates strong steam while water is being injected into the compartment. The steam generator does not consume any extra electric power and ensures rapid recovery.
Stone Hearth
The stone hearth produces a crispier bottom crust and more golden brown color for food. The stone is cut into several separate decks to get rid of thermal expansion issue.
Oven Loader
Sheang Lien oven loader includes an aluminum setter that loads and unloads the entire deck. It has a heavy duty stainless steel frame and is attached to the oven by small profile columns on both sides.
One Tray Spec

Best Sale

Electric Deck Oven One Tray Series | Innovative Machinery for Commercial Bakeries & Food Production | Sheang Lien Industrial

Sheang Lien Industrial Co., Ltd. stands as a leading provider of high-quality Electric Deck Oven One Tray Series and bakery equipment, offering a comprehensive range of solutions tailored to meet the diverse needs of the baking industry. From bread and pastry production to dough processing, our machinery is engineered for exceptional performance and efficiency. Each piece of equipment is designed to streamline your production processes, ensuring consistency, reducing waste, and significantly lowering operating costs. With Sheang Lien’s bakery equipment, you can enhance productivity while maintaining the highest standards of quality in every product you create.

With decades of experience and a commitment to innovation, Sheang Lien is dedicated to helping businesses thrive by providing cost-effective, reliable bakery equipment solutions. Our products are not only built to last but also to deliver consistent results that meet the rigorous demands of commercial bakeries. Whether you’re producing artisanal breads, delicate pastries, or specialty doughs, Sheang Lien’s equipment ensures that you achieve the precision and quality needed to grow your business. Choose Sheang Lien Industrial for advanced, efficient, and durable bakery machinery that supports your success.

SHEANG LIEN has been providing customers with high-quality commercial bakery equipment, both with advanced technology and 32 years of experience, SHEANG LIEN ensures that each customer's needs are met.


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